|
 Hot
& Crusty opened its first store in 1980 on
63rd and Second Ave. in Manhattan. Over the next
couple of years, the company opened more stores,
each time, building complete bakeries in its
stores. In 1994 the company granted licenses for
the use of the "Hot & Crusty"
name. This proved very successful and in 1997, a
new company Hot & Crusty Franchise Corp. was
formed to franchise new stores. To this end, a
central baking facility was acquired in which
all bread dough's and pastries are made. All
baking is done on a European deck oven, in front
of our customers, thus creating interest in the
baking activity and a delicious baking aroma.
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